Modified Starch Market Report - Industry Size, Share, Trends, Growth And Forecast Till 2025

Global Modified Starch Market report proposed the industry growth element coupled with the current scenario and projecting future trends based on historical and extensive research. The report offers in-depth study on the market sizing, share, trends and estimation over the forecast period 2018-2025. In addition to this, the report methodically examines 360 degree that boosts the market idea and to analyze the detailed profile of the key players in the market with their market share. Therefore, this report supports to move forward in the industry and prepare the strategic decision.

Modified starch is a processed starch. It is derived by physical, enzymatical, or chemical processing of starch. They have stability against excessive heat, acid, shear, time, freezing, etc. Genetically modified starch is used in the production of biodegradable polymers, food additives and non-cellulose feedstock.

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This report examines the global modified starch market and provides information regarding the revenue (USD Million) and volume (Kilo Tons) for the period 2018 to 2025. It further elaborates the market drivers which contribute to the growth. It then describes the restraints that are faced by the market. The market is classified into various segments with deep analysis of each segment for the study period.

A glimpse of the major drivers and restraints affecting this market is mentioned below:
 
Drivers:
- Functional properties of modified starch
- Growing application of modified starch in end-user industries
- Growing convenience food sector

Restraints:
- Growing gum Arabic market
- Rising prices of raw materials

Modified starch market attractiveness analysis has been included in order to analyze the application segments that are estimated to be lucrative during the forecast period on the basis of their market size and growth rate. Attractiveness of the market has been derived from market size, profit margin, growth rate, availability of raw materials, competition, and other factors such as social and legal constraints.

The report also offers a competitive landscape of the overall market with company profiles of players such as Avebe U.A., Cargill Inc., China Essence Group Ltd., Global Bio-Chem Technology Group Co. Ltd., Ingredion Inc., KMC, Archer Daniels-Midland Co., Penford Corp., Tate and Lyle Plc, Ulrick and Short Ltd. and Universal Starch Chem Allied Ltd. In terms of geography, the modified starch market has been segmented into regions such as North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. The study provides a detailed view of country-level aspects of the market on the basis of application segments and estimates the market in terms of revenue and volume during the forecast period.

Segmentations In Report:

1. Modified Starch By Raw Material:
- Corn
- Cassava
- Potato
- Wheat
- Others (Rice, Yam, And Tube Roots)
 
2. Modified Starch By Function:
- Thickening
- Stabilizing
- Binding
- Emulsifying
- Others

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